Restaurant Operations Automation Guide

This guide outlines how restaurant operators reduce back-office friction by automating recurring admin tasks and keeping final approvals with managers.

Best first workflows

• Supplier invoice capture and exception matching
• Shift admin summaries and reminder sequences
• Inventory/wastage data normalization
• Daily and weekly operations reporting

Success metrics to track

• Back-office admin hours per site
• Reporting consistency across locations
• Invoice exception resolution speed
• Manager decision-cycle time